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This delicious, rich, and flavorful furikake will take your bowl of rice to the next level.
Featuring a perfect balance of domestic Japanese tuna flakes, Yaizu katsuobushi (dried bonito flakes), shredded nori seaweed, roasted nori flakes, aosa seaweed, and kombu - this umami-packed seasoning is a seafood-lover's dream!
Add this flavor sensation to any meal to instantly fill it with umami, or eat it the traditional way: sprinkled on rice.
Sprinkle it on a bowl of hot rice for a tasty treat, or use it in seasoning rubs, marinades, stir fries and other dishes as a multi-purpose seasoning.