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Description
These high quality easy-to-use Fish Bone Tweezers from KAI Japan will make prepping seafood a simple task.
Easy-to-use kitchen tweezers for removing fish bones and scales made from quality Japanese stainless steel. The slanted blades make it extremely easy to grip even the smallest bones, and the size is perfect to fit in your hand comfortably, without being either too clunky or too finicky.
These tweezers are exceptionally durable, and won't bend or buckle even after repeated use.
Details
- Size: 105×31×12 mm
- Weight: 35g
- Material: Stainless Steel
- Made in Japan
